Macaroon cookies are small and dainty. But not these they are over 3 inches in diameter and loaded with of coconut. Try this treat! golden crispy on the outside, white and chewy on the inside. Store the...
Author: Rita1652
Delicious and soft for a quick fix. I use regular blue bonnet butter, and almond breeze instead of milk. Please substitute regular sugar for Splenda if you want a REAL cookie and vanilla extract for almond...
Author: Dani Jean
I adapted Tish's Apple Peanut Butter Breakfast Cookie recipe to be a little bit healthier for me and thought I would share with all.
Author: Mandus
My younger sister loves the cookie part of chocolate chip cookies...but hates chocolate chips! Sugar cookies are too pale and plain for her. She used to just pick around the chips...until I started making...
Author: CarmsLilCook
taste of the past that is surprisingly sweet! my son & his classmates loved them. his teacher insisted on more.
Author: Elizabeth in The So
These are chocolate chip cookies with a hint of lime, which gives them a nice darker shade and a noticeably different taste. If you use the iced tea scoop instruction, instead of the tablespoon method,...
Author: Sacha Lynn
Make and share this Peppermint Meringue Cookies recipe from Food.com.
Author: Debbwl
I know everyone has their own version of the Classic Chocolate Chip Cookie, but in our house this is the ultimate Chocolate Chip Cookie recipe. The walnuts give it a real nice "grown up" edge and the Demerara...
Author: HOUSEMANAGER Charle
Make and share this Chewy Tangerine Cookies recipe from Food.com.
Author: grandma2969
Easy, yummy cookie. I make these for the holiday cookie exchange, but I felt so guilty for making such an easy cookie, I didn't make them one year. The next year I was asked to please make them again,...
Author: Chef Patience
Make and share this Frosted Peanut Butter Cookies recipe from Food.com.
Author: grandma2969
This recipe was handed down from my aunt. These cookies are so moist and have such a great flavor. You can add raisins or chocolate chips (I'm partial to chocolate chips)!
Author: Sunni B
My neighbor brought these cookies over to me one day and I couldn't believe that they were only 1 Weight Watchers point per serving! They taste great and are good for you as well! Makes a small batch.
Author: Dine Dish
Make and share this O So Yummy Chocolate Chip Cookies recipe from Food.com.
Author: CrystalA
I got this recipe from Martha Stewart Living a long time ago. These cookies have everything (except for peanut butter - I guess Paul Bunyan didn't like peanut butter) :-) I won a blue ribbon at the county...
Author: HeatherN
If you like chewy cookies, then you are going to enjoy these! My husband doesn't generally eat sweets, but he loves these cookies. The recipe was given to me by a co-worker, who photocopied it from a church...
Author: Kaytie Did
Make and share this Amanda's Chocolate Chip Cookies recipe from Food.com.
Author: bdine
Sorry to disappoint, but the secret ingredient isn't anything exotic or special: it's just cornstarch. Yes, cornstarch. If you like your cookies to have that crispy exterior but still have a chewy interior,...
Author: Lennie
Take a bite of this cookie and go to Chocoholic Heaven. They will melt in your mouth in ways that you never thought possible for a cookie. Be aware that they only keep for a few days, and that they tend...
Author: Oenophilly
Make and share this Oatmeal Cocoa Macaroons (No Bake!) recipe from Food.com.
Author: spatchcock
These have been around for a long time. I first tried them at the New Boston Fair near Springfield, OH, which takes place 200 years in the past. They are wonderful.
Author: Rachel-Snachel
This recipe comes from nourishingmeals.com These cookies are best the day that they are made. We had a few leftover with this batch and I found that they softened quite bit but were still every bit as...
Author: valgal123
Chipper is how you feel after eating one of these cookies. I love the addition of the white chocolate chips. Received this recipe at a neighborhood holiday cookie exchange. Amount of cookies is a guess...
Author: HokiesMom
Make and share this Mocha Walnut Christmas Cookies recipe from Food.com.
Author: Tonkcats
Make and share this Cream Cheese Apricot Cookies recipe from Food.com.
Author: Millereg
Make and share this Chocolate Peppermint Drops recipe from Food.com.
Author: senseicheryl
Use a favorite chocolate chip cookie recipe like this one and add crushed white chocolate mini pretzels. From Southern Living.
Author: KathyP53
This makes a large batch of cookies good for either a crowd, to freeze into ready-to-cook balls, or just half them. Use egg sub or just 2 small eggs. They also make great ice cream sandwiches!
Author: startnover
This recipe was in today's paper. It won the grand prize in an "Ultimate Oatmeal Cookie" contest. It sounds really good and very simple to make. Can't wait to try it out!
Author: lovindisney
This is an old recipe and posted in request. They make a lot of cookies and they are really good. I leave out the cardamom or nutmeg. I like mine all sugar.
Author: jb41848
A British friend made these for me when I visited her in 1999 and I've been making them every since. They are very buttery and spread like crazy while baking, but you can almost hear the bees buzzing on...
Author: The_Swedish_Chef
I found this really tasty recipe on an online forum. It could not be easier to throw together (dough can be mixed by hand) and tastes much better than the usual Passover cookies. Dough can be frozen and...
Author: blucoat
These chocolate brownie cookies are very good, just be careful not to overbake, and they will remain chewy. Yield is only estimated depending on how large you make these.
Author: Kittencalrecipezazz
In a quest to eat healthier, I developed this recipe. My husband and I have a big sweet tooth, so instead of fighting the urge, we decided to go for a healthy option. I make these cookies every Sunday...
Author: steph-rae
These cookies are just delicious and the ones the grandkids request all the time. They are both slightly crisp and very chewy. They are also kind of flat but have great flavor. Hope you enjoy them as much...
Author: Nimz_
Fast, easy, and so yummy! I had a brownie mix to use up, and my 4 year old was sick and needed a pick me up. Thank you Duncan Hines! These would be great for kids to make. Just 5 ingredients, and you've...
Author: ciao4293
there are a few ways to make these it depends on the type o peanut butter and eggs you use but they are so easy i usually just use the first 3 ingredients you may need to add an extra egg white or just...
Author: Barbi Ebby
This is our families favorite cookie recipe, passed down for a couple generations and has evolved from 40 years of ingredient and process tweaking! It's always a big hit with anyone I serve. I've named...
Author: StormiN Orman
This recipe was part of a few hundred recipes my Aunt had collected from friends and family over the years. It caught my attention because I questioned how chocolate and molasses would team together. As...
Author: FrankB
Make and share this Poppy Seed Thumbprint Cookies recipe from Food.com.
Author: echo echo
Another unique recipe from HOMEMAKER'S magazine. If you love your coffee, you should love these!!! A hint of coffee flavour enhances the spiciness in these big crunchy cookies!!!
Author: Boyz 5
Make and share this Coconut-Cranberry Macaroon recipe from Food.com.
Author: Graceful Chef
From the Lundberg Rice web-site, an interesting sounding recipe you can make gluten-free by using gluten-free flour.
Author: kitty.rock
This "black and white" cookie need not be saved for a formal affair. A chocolate lover's dream...
Author: Celeste
I got this recipe from Isa Chandra Moskowitz's fabulous vegan cookbook, "Vegan with a Vengeance". Excellent results!
Author: PrudenceWichett
Another of my Mom's recipes. They are delicious !!!! Not sure exactly how many this recipe makes. 2 to 3 dozen or more maybe. Believe me, you will want to double the recipe.
Author: patricemarion